Balsamic Italian Roasted Cauliflower
1 head of cauliflower, chopped
1/2 onion, chopped
3 cloves garlic, minced
2 Tbsp Olive oil
1 tsp salt
1 tsp crushed red pepper
1 c. cherry tomatoes
2 Tbsp Aged Balsamic Vinegar
Parsley, for garnish
Preheat oven to 350ยบ. In a large bowl, combine cauliflower, onions, garlic, olive oil, salt and crushed red pepper. Spread on a sheet tray and bake for 20 minutes. Remove from the oven, add tomatoes and vinegar and mix well. Put back into the oven for another 20 minutes, until the tomatoes shrivel up. Garnish with parsley.
Three Diets, One Dinner
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